Less is more when it comes to seasonal, fresh,
vital nutrition . April course
…and no one prepares and serves
it better than Arthur Potts Dawson
at OmVed Gardenshttp://www.omvedgardens.com
March course. Our permaculture keyhole bed 
Direct learning 
Learning with body-mind and spirit 
For the love of figs and pineapples!
‘Two ‘Standing People just being’ 
The inner courtyard 
La Almoraima 
Forest Bathing with the ‘Standing People’ 
La Almoraima 1605 convent 
La Almoraima 
Beach Walking Meditation 
Breathing with the waves 
Walking meditation at La Almoraima 
From vine to table 
Shots to energise, shots to relax 
Ready for harvest 
Eating Mindfully 
Food Energetics September 2018 
With Arthur Potts-Dawson renowned eco-conscious executive chef and innovator of the no waste kitchen 
Qi Gong for the Lungs 
OmVed Gardens living classroom in the glasshouse 
Turning gold at OmVed Gardens 
Autumnal lunch at OmVed 
Presenting lunch 
Study Retreats
lorihillman.com 